http://esf.edu/ The Penn State Food Science Certificate Program is a way for participants who attend our regularly offered short courses and workshops to show evidence of continuing education in food science and food safety. The program is a sequence of outreach classes that provide students with core … Zobraziť viac Note: We currently offer only one class in an on-line format: Food Safety and Sanitation for Food Manufacturers (FSSFM). The remaining courses are held on … Zobraziť viac A total of 12 Continuing Education Units (CEU) are required for each certificate. 20 CEU are required to obtain the Dual Certificate. Participants must complete … Zobraziť viac "Register" for the program when you take your first course. To do that, just ask the course director once you start a course and we keep track of the CEUs you … Zobraziť viac
Free Online Certificate Courses in Food Technology
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Food Science and Technology - The Ohio State University
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